Georgia Coffee The Black
Georgia Coffee The Black
Since the creation of "Georgia" in 1975, the coffee brand has been loved by a wide range of people. Based on the concept of enabling customers to fully experience coffee with all five senses, "Georgia Coffee The Latte" and other products offer a variety of flavors rich in individuality and embrace a dedication to quality beans and production methods.
Lineup
Ingredients, nutritional properties, other
Ingredients:Coffee (coffee beans from Brazil and Vietnam [less than 5% for latter])/flavoring
| Product name | Georgia Coffee The Black | |
|---|---|---|
| Allergens | None | |
| Nutrition facts Per 100 ml |
Calories | 0 kcal |
| Fat | 0 g | |
| Table salt equivalent | 0.05 g | |
| Protein | 0 g | |
| Carbohydrates | 0.6 g (sugar 0 g) | |