Georgia Coffee The Low Sugar
Georgia Coffee The Low Sugar
Since the creation of "Georgia" in 1975, the coffee brand has been loved by a wide range of people. Based on the concept of enabling customers to fully experience coffee with all five senses, "Georgia Coffee The Latte" and other products offer a variety of flavors rich in individuality and embrace a dedication to quality beans and production methods.
Lineup
Ingredients, nutritional properties, other
Ingredients:Milk (made in Japan), coffee, sugar, table salt/flavoring, sodium caseinate, emulsifier, stabilizer (carrageenan), sweetener (acesulfame potassium)
| Product name | Georgia Coffee The Low Sugar | |
|---|---|---|
| Allergens | Milk | |
| Nutrition facts Per 100 ml |
Calories | 18 kcal |
| Fat | 0.3 g | |
| Table salt equivalent | 0.1 g | |
| Carbohydrates | 3.3 g (sugar 2.6 g) | |
| Protein | 0.5 g | |