Georgia Dark Roast Presso
Georgia Dark Roast Presso
Since the creation of "Georgia" in 1975, the coffee brand has been loved by a wide range of people. "Georgia Café Latte" and other products offer a variety of flavors rich in individuality and embrace a dedication to quality beans and production methods.
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Ingredients, nutritional properties, other
Ingredients:Milk (made in Japan), coffee, sugar, vegetable oil, table salt, non-fat concentrated dairy product/flavoring, sodium caseinate, stabilizer (carrageenan), sweetener (acesulfame potassium)
| Product name | Georgia Dark Roast Presso | |
|---|---|---|
| Allergens | Milk | |
| Nutrition facts Per 100 ml |
Calories | 18 kcal |
| Protein | 0.5 g | |
| Fat | 0.4 g | |
| Carbohydrates | 3.2 g (sugar 2.6 g) | |
| Table salt equivalent | 0.1 g | |